
Cheese Pizza
with Bean Blend & Mixed Vegetables
Dietary Preferences
Lower Sodium
Exclusions / Allergens
No Eggs, No Seafood, No Sesame
Meal #: 24
- Nutrition
- Ingredients
Nutrition Facts
Ingredients
CHEESE PIZZA - [CHEESE PIZZA - Crust: Flour blend (white whole wheat flour, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid]), water, vegetable oil (soybean and/or canola oil). Defatted soy flour, yeast. Isolated soy protein, contains 2% or less of: sugar, soy lecithin, salt, distilled mono-glycerides, ascorbic acid (dough conditioner). Toppings: low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes). Sauce: tomatoes (water, tomato paste [not less than 28% soluble solids]), modified food starch, sugar, contains 2% or less of: dextrose, sea salt, dried onion, spice, dehydrated romano cheese (cultured pasteurized sheep’s and cow’s milk, salt, enzymes), paprika, dried garlic, citric acid.]
MIXED VEGETABLES - [Carrots, Corn, green beans, green peas. WATER.]
BEAN BLEND with PEPPERS - [Kidney beans, garbanzo beans and red peppers. WATER]